Lazeera Canola Oil

Description

At Lazeera Farms, our Canola Oil is cold-pressed from canola seeds grown in the fertile lands of our own farms. With its light texture, neutral taste, and high smoke point, it’s the perfect oil for modern kitchens — versatile enough for frying, sautéing, baking, and even salad dressings.

Naturally rich in Omega-3 and Omega-6 fatty acids, canola oil supports heart health while keeping your meals light and wholesome. Unlike heavily refined oils, our farm-to-bottle process ensures that every drop of Lazeera Farms Canola Oil retains its natural purity and nutrients.

Why Choose Lazeera Farms Canola Oil?

Farm Direct: Cultivated, harvested, and pressed at our own farms.

Cold-Pressed & Pure: Extracted without heat or chemicals.

Heart-Healthy: Naturally rich in good fats that support cholesterol balance.

Neutral Taste: Blends seamlessly into any recipe.

Multipurpose: Ideal for daily cooking, frying, and salad dressings.

Health Benefits

Supports Heart Health: High in unsaturated fats and Omega-3s.

Light & Digestible: Easy on the stomach, perfect for daily use.

Rich in Vitamin E: Supports skin, hair, and overall wellness.

Low in Saturated Fat: A healthier choice compared to many traditional oils.

Kitchen Uses

• Frying & Cooking: Perfect for deep frying, stir-fries, and sautéing.
• Baking: Adds softness and moisture to cakes, breads, and cookies.
• Salad Dressings: A neutral base for vinaigrettes and dips.
• Everyday Use: A healthier substitute for heavily refined cooking oils.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the bottle tightly sealed to maintain freshness. Best used within 12 months of pressing.

Specifications Table